$276.00
Grapes were handpicked, crushed then yeasted a day later. Hand plunged twice a day until sugar dryness. Pressed and sent into barrels for malolactic fermentation. Wine stays on lees all winter before being racked and sent into barrels until bottling in January 2023. No animal products used in processing.
Our 2022 vintage is nicely concentrated, with attractive Burgundian touches of wood and spice. The overall mouth feel is elegant and generous, with soft balancing tannins and hints of black cherry and blueberry. Persistent finish. Drinking well now, it will further improve with 3 to 7 years cellaring. A great food wine, especially with salmon, duck and Italian food.
Winemaker: Alain Rousseau
The purchaser's date of birth must be provided at the time at which the agreement for sale is made.
Online ordering is only available within Australia.
$432.00
Animal Lovers Wine Club For animal lovers who wish to be part of our ‘animals first’ vineyard Join now and receive a complimentary bottle of Wobbly Boot wine and tasting 15% discount off all wines Free shipping Free venue hire 2 x tickets to our wine showcase brunch...
$216.00
Animal Lovers Wine Club For animal lovers who wish to be part of our ‘animals first’ vineyard Join now and receive a complimentary bottle of Wobbly Boot wine and tasting 15% discount off all wines Free shipping Free venue hire 2 x tickets to our wine showcase brunch...